"Our cookbook allows consumers to prepare U.S. Farm-Raised Catfish in many different arrangements, featuring the flexibility of our mild-flavored fish. With 28 recipes, there is great room to explore and find variations of recipes for everyone's taste," said Roger Barlow, TCI president. "It's also important for consumers to remember that when they eat U.S. Catfish, they are getting a great-tasting, healthy fish, as well as supporting local farmers and the American economy."
For a free copy of Fresh Ideas for U.S. Catfish, search for us on Facebook (or click here) during the month of August. Please allow up to 8 weeks for delivery